Categories Wines

Categories Wines
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  • Sparkling Wine
  • Sparkling Wines Italy
  • Sparkling Wines Abroad
  • Bianchi Campania
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  • Macerato/Orange
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  • Rossi Campania
  • Rossi Italy
  • Red Foreign
  • Fortified wines and liqueurs
  • Distillates

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Countries

Countries
  • Antilles (2)
  • Austria (1)
  • Barbados (2)
  • France (45)
  • Germany (2)
  • Jamaica (1)
  • Japan (1)
  • England (1)
  • Italy (119)
  • Lithuania (1)

Regions

Regions
  • Abruzzo (8)
  • Alsace (2)
  • Basilicata (1)
  • Beaujolais (1)
  • Bourgogne (10)
  • Cahors (1)
  • Calabria (3)
  • Campania (58)
  • Catalonia (1)
  • Champagne (21)

Places

Places
  • Ambonnay (1)
  • Andalucia (1)
  • Aube (2)
  • Aversa (1)
  • Avize (1)
  • Bordeaux (1)
  • Phlegraean Fields (7)
  • Carema (2)
  • Chianti (1)
  • Cirò (1)
VIGNA DEL PINO
2018
70,00
Agnanum
Falanghina Campi Flegrei DOC
100% Falanghina
Tonneaux + several months in bottle. 600 bottles produced.
13,0°
FALANGHINA CAMPI FLEGREI DOC
2017
45,00
Agnanum
Falanghina Campi Flegrei
Temperature-controlled fermentation in steel vats
12,5°
FALANGHINA CAMPI FLEGREI DOC
2016
50,00
Agnanum
Falanghina Campi Flegrei
Temperature-controlled fermentation in steel vats
12,0°
FALANGHINA
2021
35,00
Contrada Salandra
Falanghina Campi Flegrei DOC
100% Falanghina
Macerated briefly, a few months on the lees
13,0°
VIA DEL CAMPO
2017
90,00
Quintodecimo
Irpinia Doc
Falanghina 30% wood
13,5°
CAMPO DI MANDRIE
2022
40,00
Giovanni Iannucci
Beneventano igt
Falanghina
The bulk of the grapes are macerated for 2-3 days in steel and the remainder is vinified in white. The two portions also remain separate during the refinement of 8 months in cement and 4 months in tonneaux, after which they are blended.
13,0°
PARTICELLA 928
2022
50,00
Cantine del Barone
Campania Igt
Fiano
Whole cluster crushing, steel only, indigenous yeasts
12,5°
IRPINIA FIANO
2022
40,00
Perillo
Irpinia Fiano Doc
Fiano
Vinified and matured in steel 1000 bottles produced
13,5°
GRECOMUSC
2019
45,00
Cantine Lonardo
Campania IGT White
100% Rovello 6/8 months on the lees
13,0°
FIANO DI AVELLINO DOCG
2016
70,00
Pietracupa
Fiano di Avellino DOCG
100% Fiano
A few months on the lees
12,5°
FIANO DI AVELLINO DOCG
2017
52,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
13,0°
FIANO DI AVELLINO DOCG
2015
60,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
14,0°
FIANO DI AVELLINO DOCG
2014
58,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
13,5°
FIANO DI AVELLINO DOCG
2012
58,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
14,0°
FIANO DI AVELLINO DOCG
2011
58,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
13,5°
FIANO DI AVELLINO DOCG
2010
65,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
14,0°
FIANO DI AVELLINO DOCG
2009
65,00
Rocca del Principe
Fiano di Avellino DOCG
100% Fiano
13,5°
VIGNA DELLA CONGREGAZIONE VECCHIE VIGNE
2019
92,00
Villa Diamante
Fiano di Avellino docg Riserva
100% Fiano
Organic farming, age of vines 40 years
1,000 bottles produced
14,0°
PAONE
2022
40,00
Cantina del Barone
Campania Igt
100% Fiano
12,5°
FIANO
2018
62,00
Pietracupa
Campania Igt
100% Fiano
A few months on the lees
12,5°
FIANO
2020
45,00
Pietracupa
Campania Igt
100% Fiano
A few months on the lees
12,5°
ZAGREO
2021
42,00
Cacciagalli
Roccamonfina IGT
100% Fiano
Biodynamic farming, indigenous yeasts, amphora
12,0°
CUPO
2023
70,00
Pietracupa
Campania Fiano IGT
100% Fiano
12,5°
33/33/33
2020
90,00
Vallisassoli
Campania igt
33% greco, 33% fiano, 33% coda di volpe One-hectare pergola vineyard over 30 years old. Demeter biodynamic certification. Spontaneous fermentation. Maturation from three to four years on fine lees. No clarification or filtration. Very low sulphite content.
13,0°
33/33/33
2021
85,00
Vallisassoli
PGI
Greco 33%, Fiano 33%, Coda di volpe 33%
One-hectare pergola vineyard over 30 years old. Demeter biodynamic certification. Spontaneous fermentation. Maturation from three to four years on fine lees. No clarification or filtration. Very low sulphite content.
13,5°
MINIERE
2023
38,00
Cantine dell’Angelo
Greco di Tufo DOCG
100% Greek
Indigenous yeasts
12,0°
GRECO
2019
62,00
Pietracupa
Campania Igt
100% Greek
12,5°
GRECO
2018
62,00
Pietracupa
Campania Igt
Greek
12,5°
GRECO DI TUFO DOCG
2016
70,00
Pietracupa
Greco di Tufo DOCG
100% Greek
12,0°
GRECOMUSC
2014
60,00
Cantine Lonardo
Campania IGT White
100% Rovello
6/8 months on the lees
13,0°

Allergens

For food allergies or intolerances, please consult the allergen list and necessarily inform the staff.

1 CEREALS
2CROSTACEANS
3 EGGS
4 FISH
5 ARACHIDS
6 SOYBEAN
7 MILK
8 NUTS
9 CEDAR
10 SENAPE
11 SESAME SEEDS
12 SULPHUR DIOXIDE
13 LUPINS
14 SPRINGS

 

Depending on availability and production needs, some ingredients or products can be frozen/frozen or blast chilled to T<-18°C.

For detailed information on allergens, please contact the restaurant staff.

Drinking water treated in accordance with Ministerial Decree 25/2012 by means of a microfiltration refining system.

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