restaurant

Aubergine
(1,8)
€
18,00
aubergine terrine, almond tzatziki and nutmeg
Spring squid
(2,5,8,10,12,14)
€
23,00
squid, sautéed vegetables, white prawns, peanuts and mustard
Animella
(4,9,12,13)
€
29,00
veal sweetbread, artichokes, lupin pod mayonnaise, caviar
Oyster
(7,9,12,14)
€
25,00
oyster, celery 'per' e muss', shallot sauce, buffalo blue
Penaeus shrimps
(2,12)
€
21,00
Raw shrimp, radishes, percoca in white wine and black olives
Linguine and Redfish
(1,4,9)
€
25,00
linguine, redfish, pepper juice, black olives
Cavatelli and cuttlefish
(1,4.9.14)
€
23,00
Cavatelli, cuttlefish, mullet roe, courgettes and fiorilli
Tagliatella
(1,2,3,9,12)
€
26,00
egg noodles, red prawns, porcini mushrooms and saffron
Rabbit tortelli
(1.3,9,14)
€
23,00
Rabbit, cherry tomatoes and 'sconcigli' tortelli
Amberjack
(4.5)
€
25,00
amberjack, mock cocktail sauce, vegetables
Codfish in saor
(1,4,5,7,8,12)
€
24,00
fried cod, sour onion, sultanas, pine nuts, tarragon and pilpil
Lamb
(9,12)
€
27,00
roast leg of lamb, shank and courgette skewer
Pigeon
(9, 12)
€
33,00
roast pigeon, blackberries, carrots and horseradish
Octopus
(12,14)
€
26,00
Stewed octopus, spollichini beans, green chillies and shiso
Cheese
(7)
€
12,00

DESSERT

Hazelnut and pumpkin
(1,3,7,8)
€
12,00
Avellino hazelnut ice cream, pumpkin caramel and orange
Meringue
(1,3,7)
€
11,00
Lemon, basil and gin meringue tart
Bavarian
(3,6,7,8)
€
11,00
coffee bavarois, chestnut cake, berries and sambuca

TASTING MENU

JOCA MENU
€
75,00

5-course discovery itinerary
Aubergine
Spring squid
Cavatelli and cuttlefish
Amberjack
Hazelnut and pumpkin

CRAZY MENU
€
100,00

exciting gamble in 7 courses